Yeah, had some dandy skunks back in the early nineties in rural Ontario Canada.. so pure roadkill dead skunk, mind bending stuff. It’s still out there, just have to bred it back into the gene pool. I’ve found some relatively skunky stuff in the Stardawg lines, could be worked over time. I really miss the Sagamartha Polecat from back in the day as well, it was dank skunk.
If you're still around I picked up a Kandahar Maruf Red cross from Family Tree seeds. Dagga Gardens seedbank. He has several crosses, and is doing a youtube series with some people growing them.
I have Afghan Skunk sitting ready to soak after I bring my next room down. Not even sure where I got them from but can't wait to run them. I was saying in another thread I have older skunk seeds that I just cannot get to germinate for the life of me.
Go for it, we should start using this thread to post updates on the funkiest genetics in our gardens, it would leave more room for discussion. Best of luck, I personally believe the key is either Afghan or pakistan heirlooms coupled with South american/Guatemalan/Honduran sativas.
No "dessert" strains allowed! lol
I will update when I get to them. Been thinking about pulling the trigger on some of Ace's seeds. Seems it's getting pretty hard to find it anymore and if you do, stuff that's been stored properly and hasn't turned to shit sitting on someone's dresser for 2 decades.
Or the herm seeds from someones tent, expertly packaged to resemble the original...
Well it just happens I have 3 Balkh hashplants growing right now. Maybe we can use them to pheno hunt for RKS smell.
why you pushing cheese in a skunk thread?
wicked theyve been outta stock for abit ive not tried ugorg yet been wanting too
You can find some skunky expressions in Ugorg genetics, I got 4 distinct phenos from their blues, and one is a skunk/tar rankness, the rest were like orange skunk, blueberry and cheese, not though the most potent, they have rancid odor and skunky phenos that are really old school, like baby diarrhea/sewage type smells no joke.
They are sold out now. Sorry today is Thursday. Thought it was Friday.
That's my point, they're always sold out! they announced on Friday they're releasing 4 new hybrids for the first time in years and they take their time with with genetics testing. I hope it's all skunk genetics, maybe using their f2 line of Ugorg#1(their premier cheese/skunk).
Yep, not looking to lose out on potentially rare skunk hybrids they've took years to release... might not get the chance again for years.