Seriously though lol
@High kev if you need to burp it and cure it use 5gal buckets for it then vac seal it and that’s that
Right. Give er a good shake and burp every day or 2 , more or less to help wick the moisture from the buds that er on there way to dry, to those that aren't.
I have taken small bits from many people on what to do @ harvest time.
I think it all depends on the scale, environment, and genetics.
For instance. The Gucci is just as frosty and Terpy to thw touch as mac1. But one cures faster than the other. Guess which..
I think when its a nice steady dry, and when it has a chance to hold some of the moisture. It holds the taste better.
I normally cut at the stalk and hang dry each branch right from the v I created by cutting the main stalk.
If a fast dry is needed , I take every nug off every stalk , as possible. Never put into jars when reasonably wet. It spent need to crack the stem on bending, but close.
Then a good burp and visual inspection to ensure mold isnt part of it.
But I know @least 2months cure to get the full on nature of your works