What youll eating

[Shua1991]

Gluten free to cut down on lyme inflammation.
Cooked some bolognese sauce yesterday, minus the red wine(I know I know ) since I can't have any alcohol while on Disulfiram(antabuse).



Home Cooked meals

 

[Shua1991]

View attachment YouCut_20220713_234800251.mp4

 

[Tvanmunhen]

 

[Joebud]

Here is tonight's dinner. The wife outdid herself.

 

[Joebud]

Eating like a king with Stouffer's Lasagna 2x Meat. Happy Saturday!

 

[Joebud]

Lunch time for me.

 

[Joebud]

Home roasted pumpkin seeds.

 

[Bobby_Resigliano]

Bfast burritah I made and then froze for work later. Eggs, hickory bacon, maple sausage links, hasbrowns, and shredded queso for a nice, chewy cheese.

 

[Joebud]

Bfast burritah I made and then froze for work later. Eggs, hickory bacon, maple sausage links, hasbrowns, and shredded queso for a nice, chewy cheese.

View attachment 122352

That looks good. Making me want to get up and cook.

 

[Tvanmunhen]

Chicken and Dumplings

 

[Fiddler's Green]

Sauteed chicken breast, homemade kimchi, avocado and sriracha lettuce wraps.
Kale, yellow squash, zucchini and garlic steamed in bone broth.


Homemade kimchi (I'm liking a 5-7 day ferment before refrigerating)


Just made a batch today

 

[Joebud]

I got my own private chef!

 

[Tvanmunhen]

 

[Tvanmunhen]

Sauteed chicken breast, homemade kimchi, avocado and sriracha lettuce wraps.
Kale, yellow squash, zucchini and garlic steamed in bone broth.
View attachment 122789

Homemade kimchi (I'm liking a 5-7 day ferment before refrigerating)
View attachment 122790

Just made a batch today
View attachment 122791

Those jars of kimchi look legit. I would pound the whole batch easy. This meal looks delicious!

 

[Fiddler's Green]

Thanks amigo, I eat the kale and zucchini almost everyday for my first meal and the chicken wraps about three times a week. I've been going down the fermented food rabbit hole slowly and just finished a jar of hot sauce I made (it was decent). The plan is to make garden fresh kimchi and hot sauce this summer.

 

[Joebud]

View attachment 125322

What's for dessert?

 

[Joebud]

Start your Saturday off with a hearty breakfast like me.

 

[Tvanmunhen]

What's for dessert?

No dessert to full lol.

 

[Tvanmunhen]

Chuck roast was on sale for $3 a pound. Tossed them in the smoker cooking them brisket style.
They're just about 2 hours in and are going to get equal parts of beer apple cider vinegar and beef broth mop.

 

[Fiddler's Green]

Steamed kale, sauteed crimini mushrooms, onions, yellow squash, leftover grilled chicken, avocado, homemade kimchi, and topped with two homegrown eggs layed yesterday.


I eat this almost every day for one of my meals. The eggs get added every other day and the chicken was added because I just spent two hours moving snow.